Our Recipes

If you are looking for a warming family meal, my hotpot recipe is the perfect fit. It’s quick and easy to prepare and is perfect simply served greens (and maybe a glass of red for the grown ups).

A delicious and real twist on the classic pasta alla norma.

If it is covered in breadcrumbs, it is going to be a dinner-time hit! This is why I always have a bag of breadcrumbs (made from the ends of loaves) in my freezer.

I try and get as much fruit and vegetables into my diet – I also try and get a lot of colour in it! This baguette has both: bursting with flavour it is a great lunchtime dish.

This is a real crowd pleaser – vegetarian comfort food at its best!

This was a dish I rediscovered during the Queen’s platinum jubilee. The flavours are delicious – hence it one of our nation’s favourites!

Eggs are one of my favourite ingredients and I do love a traditional quiche, but I tend to only have pastry as treat! This recipe has all of the traditional flavours of quiche without the extra calories making it a perfect mid-week meal!

am making a conscious effort to eat less meat and am always on the lookout for new plant-based recipes; this one is super simple, tasty and healthy – the perfect mid-week meal!

Think Spain in a bowl of pasta and this is what you get!  Deliciously smoky and creamy and the recipe makes extra sauce which is perfect for freezing.

The perfect recipe for when you need a quick and easy meal for the family using store cupboard ingredients.

This is a real family favourite in our house and is a great alternative to chicken nuggets! You can make the chicken any size or shape you wish but this may affect the cooking time.

We love eggs in our house, so I am somewhat of an expert on cooking them! They are definitely one of my signature breakfast dishes!