Our Recipes

I do love a parcel recipe! Kids (and grown-ups) love the act of unwrapping dinner!

An easy, colourful pasta dish that is perfect when you need a few more hours in the day!

Think Spain in a bowl of pasta and this is what you get!  Deliciously smoky and creamy and the recipe makes extra sauce which is perfect for freezing.

This is the perfect meat-free dish: salty aubergine with sweet tomatoes and smoky aubergine combine to make a pleasingly comforting meal.

With the jewel like colours of the pomegranate and figs, this salad is perfect for any festive table or as a centre piece for a summer BBQ.  It is quick and easy to prepare but looks, and tastes, amazing.

This recipe was a request from one of my subscribers teens. It’s simple, packed with veggies and tastes delicious – perfect for youngsters to serve to their friends.

My healthier take on a classic take-away favourite!

Simple and tasty – a foodie match made in heaven!

Curry does not have to be complicated: this is a simple version which still tastes great. It freezes really well so is a great recipe to batch cook.

These mince pies are not only delicious, put they can be made in advance and then popped in the freezer ready and waiting for when you are feeling festive!

A decadent breakfast treat! I first made these when we were holidaying in the south of France and the whole family loved them!

Sometimes it can be hard to think of alternatives to your much-loved meat dishes; this tuna fajita is just that! It’s lighter and fresher than a traditional one and tastes amazing!