Spinach and feta pasta
Classic Greek flavours in a bowl of pasta: think carbonara with a twist!
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Classic Greek flavours in a bowl of pasta: think carbonara with a twist!
A delicious twist on the classic! Perfect on their own or with a bowl of tomato soup to make a delicious lunch.
What could be better than cheese straws? Double cheese one! Mozzarella, Parmesan, pesto and pastry – delicious!
Sometimes the old ones really are best! This is a simplified version of the classic recipe but the taste is just as good!
My mum is the baker in the family: I readily admit that her cakes are better than mine – she has that magic touch! But this recipe (her recipe) is foolproof – it works every time! I usually just sprinkle with icing sugar but the photo shows how I decorated it for the platinum jubilee!