Roasted vegetable pie with potatoes and cabbage
A comforting and satisfying meat-free meal which is husband and child approved! The children had it with potatoes and cabbage; we omitted the carbs and doubled up on the greens.
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A comforting and satisfying meat-free meal which is husband and child approved! The children had it with potatoes and cabbage; we omitted the carbs and doubled up on the greens.
A take on a classic fish pie. This is a simpler version as there is no mashing – slicing is much easier (especially if you have a mandolin!)
I love this fish dish – it has all the Asian flavours that I love and is quick and easy to prepare.
Peperonata is an Italian stew made from sweet peppers: the gentle cooking really releases their natural sweetness so it is worth leaving them for those extra few minutes!
This is one of my classic comfort food dishes – you really cannot beat it! I like it served with a simple side salad and a dollop of mayonnaise!