Mushroom carbonara
I love a carbonara – it is so simple to make, has only a few ingredients but never fails to satisfy!
Chicken teriyaki traybake with broccoli and peppers
A delicious traybake that is simple enough for a midweek meal and tasty enough for a Saturday night dinner. Serve as it is or on flatbreads for an extra special meal!
My sort of poke bowl with fried fish and a rainbow of veg
A simple dinner of lunch that has a whole rainbow of vegetables and packs a flavour punch.
Oven baked chicken risotto
Risotto is back on the menu now that I no longer have to stir it whilst it’s on the hob … another game changing recipe!
Pink pasta (roasted beetroot, shallots, garlic and feta)
A bold beetroot sauce that will take your pasta night to the next level! You will have extra sauce to freeze (this recipe makes 3 portions of the sauce)