Chicken and brown rice stir-fry with peppers, pak choi and green beans

Name: Chicken and brown rice stir-fry with peppers, pak choi and green beans -
Prep time: 8 min
Cook time: 35 min
Ingredients: 500 g brown basmati rice (rinsed and soaked for at least 30 minutes ); 500 g chicken thighs (sliced ); 1 red pepper (deseeded and sliced ); 2 pak choi (sliced ); 200 g green beans (trimmed ); 2 tbsp soy sauce; 2 tbso teriyaki sauce; 1 tbsp fish sauce; 4 tsp sesame seeds

Delicious and Realon 13 May 202513 May 2025

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