Weekly Meal Plans
One of my favourite lunches or a simple midweek dinner. Bursting with flavour and goodness it's a real winner.
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I love this soup: it has the classic leek and potato feel with the creaminess (and protein hit) provided by the beans and a bit of extra goodness from the cauliflower. And yes, you can cook it on the hob: just soften the veg in a little oil or butter and then add the other ingredients and simmer until the potatoes and cauliflower are tender.
A delicious lunch or a tasty after school snack!
Fact: The most delicious cheese and onion scone. My recommendation is to eat it warm with plenty of salted butter ... delicious!