Stuffed chicken breasts wrapped in puff pastry
This is how you take a humble (some might say dry) chicken breast to a whole new level: you stuff it and then you wrap it in pastry!
Chicken in a brandy sauce with mushrooms and spinach
A decadently delicious chicken dish which is easy to make (but don’t tell people – let them think it took you hours!!) A great weekend dinner for the family but also an impressive dinner to dish up entertaining.
Steak, chips and salad
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Lamb stew with red pepper and olives
A lighter stew that can be eaten in the summer as well as in the winter. I am serving it with couscous, but it is just as good with a side of vegetables or some freshly baked bread.
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Lentil and feta salad with a honey and mustard dressing
This can be eaten on its own as a delicious lunch dish or makes the perfect side. And, as if it could get any better, there is no cooking involved - just some chopping, shaking, opening and mixing!
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