This is such a comforting dish – perfect for getting those extra greens into your diet!
During lockdown, I decided to make some cookery videos for the school I teach in. This was the recipe I shared with Year 4 - it's simple enough for an eight year old!!
If you are after a meat-free dish which is bursting with flavour, look no further!
I have adapted the original recipe slightly as I have used chargrilled peppers (in place of aubergine) and I have omitted the raisins. This is simplicity in a bowl and is a great meat-free dish.
A salad that's bursting with goodness.