Mushrooms, tomatoes and spinach on toast
A great way of getting part of your 5-a-day into your breakfast!
Browsing Tags
A great way of getting part of your 5-a-day into your breakfast!
I love these little gems; easy to cook and you can add pretty much anything you have in the fridge.
A decadent breakfast treat! I first made these when we were holidaying in the south of France and the whole family loved them!
I love this recipe; perfect for breakfast, lunch or dinner. Served as it is or topped with an egg - delicious and packed full of goodness!
This is a real Sunday morning treat in our house… a bit like a healthy fry-up wrapped in a soft roll!