Pasta alla vodka with salmon
So why vodka? It alters the flavour of the sauce adding a touch of heat and a bit of sharpness which helps to balance out the sweetness of the tomatoes and the cream.
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So why vodka? It alters the flavour of the sauce adding a touch of heat and a bit of sharpness which helps to balance out the sweetness of the tomatoes and the cream.
All the work is in the meatballs - the sauce comes from a jar (you can make your own if you like!!) with a couple of added vegetables for a burst of goodness!
What’s not to love about a flapjack: easy to make, delicious to eat and it contains oats so you don’t feel quite as guilty eating a square!!!
Cheaper, tastier and healthier than your favourite take-away!
This is more than just a chicken salad! Simple flavours cooked well always lead to the best dinners!