I love baked beans on toast…classic comfort food (especially if it has grated cheese on top!) But the tinned varieties are full of salt and sugar. By making your own, you can control exactly what goes in making it a healthy and nutritious lunch option.
This recipe was born on a cold rainy day when I really fancied some ‘comfort food’. I had a look in my pantry and found some lasagne sheets; but I had no minced meat, I did however have chicken. And that is how my Deliciousandreal Chicken Lasagne was born.
This is a great recipe for the whole family and is the perfect dish to cook when entertaining. It only needs a handful of ingredients (and one of them is my new favourite – za’atar) and is really easy to prepare: I tend to prepare them in the morning and then pop them in the fridge until I am ready.
Pie is my ultimate comfort food! This recipe makes 4 comforting individual pies which are perfect for those days when you don't all get to eat at the same time! Although, you can make 1 large one, if you prefer!
This is a real crowd pleaser and is popular with adults and children alike. It’s a great dish to cook when entertaining a large group as it is easy to make and super tasty. I like to serve them on a platter with the marinade from the roasting tin poured over the top. They are also delicious cold so make a perfect lunch!