Classic bolognaise

Name: Classic bolognaise
Prep time: 10 min
Cook time: 35 min
Ingredients: oil; 1 onion (peeled and finely chopped); 1 large carrot (peeled and finely chopped); 2 garlic cloves (peeled and minced); 500 g beef mince; 1 tbsp tomato puree; 400 g tin of chopped tomatoes; 200 ml red wine (optional ); 200 ml beef stock; 2 tsp Worcestershire sauce; 2 tsp dried oregano; Salt; 300 g dried spaghetti; 50 g parmesan (grated )

dradminon April 27, 2023May 26, 2023

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